KEY LIME MUFFINS (makes a dozen)
Ingredients
- 2 cups all-purpose flour
- 1 cup sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/3 cup milk
- 2 large eggs, lightly beaten
- 1/4 cup vegetable oil
- 1 teaspoon grated lime rind
- 1/4-1/2 cup key lime juice ( don't substitute)
Directions
- Add the first 4 ingredients to a mixing bowl; stir to combine.
- Make a well in the center of the mixture.
- In another mixing bowl, combine the milk and remaining ingredients.
- Add liquid ingredients to dry ingredients; stir until just moistened.
- Spoon batter into lightly greased muffin cups; fill 3/4s full.
- Bake at 400° for 18 minutes or until lightly browned.
- Turn muffins out of pan immediately.